Books: 2 | Review: 0 | Avg rating: 3.89
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Harold McGee

4.46 of 5 Votes: 3
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https://booksminority.net/harold-mcgee
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Books by Harold McGee
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes (2010)
language
English
3.89 of 5 Votes: 4
review 1: The jury remains out on this book. If one had not read other examples of this author's work there might not be such a dilemma.In many ways this is a really good book that has pulled a lot of useful information, hints, tips, suggestions, wrinkles and the like into one place. It is...
Goed koken en wat je daarvoor moet weten (2010)
language
English
3.88 of 5 Votes: 4
review 1: One of the books on my bookshelf that I consult most frequently. A sensible and realistic balance between the discipline of science and the enjoyment of eating. Here is just one on my favorite McGee observations:Meats made safe by cooking are usually not the most delicious meats....
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