Books: 1 | Review: 0 | Avg rating: 3.97
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Maria Speck

3.97 of 5 Votes: 1
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Books by Maria Speck
Artisan Grains for Modern Meals (2000)
3.97 of 5 Votes: 1
review 1: This book is a great introduction to the wide variety of whole grains out there and delicious ways to prepare them. I learned a lot about foods and grains from all over the world, and I even tried a few of the recipes in here as well. The "Greek Yogurt Ice Cream" and the "Mushroo...
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