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Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: The Maryland Book Bank, Baltimore, MD, U.S.A.
Book
paperback. Condition: Good. Corners are slightly bent. Used - Good.
Published by Vintage Publishing, London, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Paperback. Condition: new. Paperback. The story of one of the world's most important crops and a dazzling piece of food history writing.Where does our food come from? The story of one of the world's most important cropsFrom the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating. John Reader follows the thread of the potato's story through the tapestry of human history, from its origins and evolution to its mysterious arrival in Europe, where it became a crucial part of gastronomic and social fabric. As global population swells and environmental sustainability becomes ever more crucial, Reader asks what role the potato still has to play - in this lively, readable study of our most humble foodstuff.'Each chapter is discrete in content and manner, yet densely connected to the rest. Wonderful- to understand the whole world through a single crisp' Guardian The story of one of the world's most important crops From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.46.
Published by Random House 2009-02-05, London, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Blackwell's, London, United Kingdom
Book
paperback. Condition: New. Language: ENG.
Published by Random House, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Majestic Books, Hounslow, United Kingdom
Book
Condition: New. pp. 320.
Published by Vintage, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Monster Bookshop, Fleckney, United Kingdom
Book
Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Published by Vintage, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Revaluation Books, Exeter, United Kingdom
Book
Paperback. Condition: Brand New. 336 pages. 7.80x5.04x0.83 inches. In Stock.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Book
Condition: New. In.
Published by Vintage Publishing, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Book
Condition: New. 2009. Paperback. Follows the thread of the potato's story through the tapestry of human history, from its origins and evolution to its mysterious arrival in Europe, where it became a crucial part of gastronomic and social fabric. Num Pages: 336 pages, 16. BIC Classification: HBTB; WB. Category: (G) General (US: Trade). Dimension: 199 x 130 x 48. Weight in Grams: 240. . . . . .
Published by Vintage Publishing, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Book
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. The story of one of the world's most important crops From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating.
Published by Vintage Publishing, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Book
Condition: New. 2009. Paperback. Follows the thread of the potato's story through the tapestry of human history, from its origins and evolution to its mysterious arrival in Europe, where it became a crucial part of gastronomic and social fabric. Num Pages: 336 pages, 16. BIC Classification: HBTB; WB. Category: (G) General (US: Trade). Dimension: 199 x 130 x 48. Weight in Grams: 240. . . . . . Books ship from the US and Ireland.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition. 1.46.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: New.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: As New. Unread book in perfect condition.
Published by Random House, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Book
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Vintage Publishing Feb 2009, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: AHA-BUCH GmbH, Einbeck, Germany
Book
Taschenbuch. Condition: Neu. Neuware - The story of one of the world's most important crops From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating.
Published by Vintage Publishing, London, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: AussieBookSeller, Truganina, VIC, Australia
Book
Paperback. Condition: new. Paperback. The story of one of the world's most important crops and a dazzling piece of food history writing.Where does our food come from? The story of one of the world's most important cropsFrom the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating. John Reader follows the thread of the potato's story through the tapestry of human history, from its origins and evolution to its mysterious arrival in Europe, where it became a crucial part of gastronomic and social fabric. As global population swells and environmental sustainability becomes ever more crucial, Reader asks what role the potato still has to play - in this lively, readable study of our most humble foodstuff.'Each chapter is discrete in content and manner, yet densely connected to the rest. Wonderful- to understand the whole world through a single crisp' Guardian The story of one of the world's most important crops From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Vintage Publishing, London, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: CitiRetail, Stevenage, United Kingdom
Book
Paperback. Condition: new. Paperback. The story of one of the world's most important crops and a dazzling piece of food history writing.Where does our food come from? The story of one of the world's most important cropsFrom the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating. John Reader follows the thread of the potato's story through the tapestry of human history, from its origins and evolution to its mysterious arrival in Europe, where it became a crucial part of gastronomic and social fabric. As global population swells and environmental sustainability becomes ever more crucial, Reader asks what role the potato still has to play - in this lively, readable study of our most humble foodstuff.'Each chapter is discrete in content and manner, yet densely connected to the rest. Wonderful- to understand the whole world through a single crisp' Guardian The story of one of the world's most important crops From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald's chips, the story of the spud is both satisfying and fascinating. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Vintage Books, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: Speedyhen, London, United Kingdom
Book
Condition: NEW.
Published by Vintage Publishing, 2009
ISBN 10: 0099474794ISBN 13: 9780099474791
Seller: moluna, Greven, Germany
Book
Condition: New. The story of one of the world s most important crops From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for McDonald s chips, the story of the spud is both satisfying and fascinating.Über.