Books by Lindsay S. Nixon
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review 1: Only my second HH book - but like the other one I really enjoyed it. Some of the recipes rely too much on ketchup and mustard (at least that was my impression when a couple recipes fell flat). This book inspired me to embrace baking cookies and muffins and crepes in new ways that...
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review 1: So far I like everything I've made out of here. The Chocolate Muffins with Cranberries are so so good. I fed them to TEENAGERS who were not vegan and they loved them. I've made several other recipes from various places - mostly veggie based and all were good. I'll keep this updat...
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review 1: For some reason, whenever I make the Happy Herbivore's recipes, they end up a little bland and/or not at all like they are supposed to turn out. This could be user error, but I've had lots of success with other cookbooks and recipes (like Nava Atlas or fatfreevegan.com)--so who ...
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review 1: Great cookbook for those who want to go vegan, but afraid it is too expensive and ingredients too difficult to find. Nixon uses very simple ingredients that are found in all grocers and most of her recipes call for a limited number of ingredients. One of the greatest additions is...
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review 1: This cookbook shows you that you can make delicious moist baked goods easily, vegan, and FAT FREE! The ingredients are simple and clean, the techniques are possible for anyone, and you won't understand why on earth you ever added oil to all that stuff in the past. There are simp...
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review 1: I enjoyed it. While it's more of an overview of available material/research than a primary source, I appreciated the more social tips Nixon wrote about. Losing friends and having one's life choices threaten others is something one has to deal with when one chooses to become veg...