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Quand Katie Cuisine: Recettes Et Autres Petits Secrets (2012)

by Katie Quinn Davies(Favorite Author)

4.16 of 5 Votes: 1

ISBN

2012306500 (ISBN13: 9782012306509)

languge

English

genre

Food & Cookbooks

publisher

Hachette Pratique

review 1: This cookbook had some amazing sounding recipes. For example:1. Poussin with spicy rub and grilled lime2. Slow roasted tomatoes with Manchego Cheese3. Katie's fish pie w/ crunchy bacon & leek topping ( little adventurous recipe but the picture made it look so great)4. Strawberry, basil and black pepper ice cream ( very different but, intriguing).This was a cook that is well worth purchasing. The recipes were very simple and easy to read. I loved the way this cookbook was designed; it had a very retro looking. The writer was(is) a professional photographer. The book is very stylish and the pictures really come to life. Highly recommend this cookbook for those who are interested in building their library.
review 2: This cookbook includes a wide variety of recipe... mores, and it is super cute. Super, super, super cute. It is so cute that I found it extremely difficult to read -- all of the recipes are printed on different colors of patterned paper, and each recipe features at least 5 different fonts. I found the overall design to be whimsical and precious and totally impractical for a cookbook; it's hard to read the recipes straight through, let alone follow them while cooking. I think this is an example of getting carried away with form and forgetting about function. less

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