Rate this book

Mushroom Hunters, The: On The Trail Of An Underground America (2014)

by Langdon Cook(Favorite Author)
3.82 of 5 Votes: 3
ISBN
1491518936 (ISBN13: 9781491518939)
languge
English
publisher
Brilliance Audio
review 1: Fascinating book on fungi foraging to meet the demands of clamoring chefs and finicky foodies. Quite an eye-opening adventure into the network that provides coveted mushroom varieties to high-end restaurants in Seattle and New York.The book covers foraging from Northern California to the Yukon with a very interesting cast of characters. Taxonomy, geography, history and recipes thrown in for good measure.
review 2: I liked this even better than "The Fat of the Land". Once I got started, it was such a compelling read. This is the story of the foragers who supply fresh mushrooms and other finds to fine restaurants, and Cook tackles the subject from many angles. He talks to the chefs, to the middleman buyers and most of all, to the secretive and tricky foragers, or
... more at least to whoever will talk to him. It's fascinating. less
Reviews (see all)
becky
Interesting account of collecting, often illegally, and marketing mushrooms in the Northwest.
Voc417
It got very repetitive and I could not sustain enough interest to finish it.
ak567
Fascinating! I enjoyed this book a lot.
Write review
Review will shown on site after approval.
(Review will shown on site after approval)