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Savoring The Seasons With Our Best Bites: More Than 100 Year-Round Recipes To Enjoy With Family And Friends (2012)

by Sara Wells(Favorite Author)
4.29 of 5 Votes: 3
ISBN
1609071328 (ISBN13: 9781609071325)
languge
English
publisher
Shadow Mountain
review 1: My sister Anne gave me this for Christmas 2012 and I just love it. I already own the first of the OBB cookbooks, and I really enjoy it too, but this one kind of inspired me to really try a lot of things. So far my favorites are the Brazilian cheese rolls (more like mini popovers) and the peppermint ice cream you can make without an ice-cream freezer. I haven't made any of the recipes and been disappointed by them, at least so far, and to me that makes a good cookbook. I enjoy that the book is divided into Spring, Summer, Fall and Winter recipes, and there are fun suggestions for holidays too. Love it.
review 2: I received this for my birthday, and have enjoyed every recipe I've tried (e.g., orange rolls, Thai coconut soup, mini puffed oven pancakes with b
... moreerry sauce, oven-roasted balsamic Brussels sprouts). I'm looking forward to trying out the other recipes. The variety is excellent (everything from cookies to tabbouleh), the ingredients are easy to find, and the recipes are straight-forward. I love cookbooks organized by season, and this is my new favorite. less
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rubychipato
I can't get enough of this cookbook! I love, love, LOVE it!!
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