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More Diners, Drive-ins And Dives: A Drop-Top Culinary Cruise Through America's Finest And Funkiest Joints (2009)

by Guy Fieri(Favorite Author)
3.81 of 5 Votes: 4
ISBN
0061894567 (ISBN13: 9780061894565)
languge
English
publisher
William Morrow Cookbooks
review 1: I think this cookbook is definitely one worth checking out. There are tons of funny anecdotes throughout the book, especially the staff profiles when they ask the crew about their favorite memories of making the show. There are tons of great sounding recipes to try out, and you end up wanting to visit the places showcased. I will definitely have to check out the first triple D book. Hopefully the crew won't just stop at the two!
review 2: If you love road food, comfort food, or good American food of all kinds, you will enjoy this book (especially if you have seen the tv show). Fierivisits a number of establishments that satisfy our hunger for good, modest food that warms our hearts as it nourishes our bodies. No worries here about salt, fat, carbs, or the other
... more things we love but aren't supposed to eat - Guy embraces it all. Best yet, there are many recipes. Fieri has said that if he doesn't like the food, he will never say he does, so you can be sure that any of the 3Ds herein are worth a stop if you happen to be in the neighborhood. less
Reviews (see all)
julie
Love the show, love the cookbooks...Couple cool sounding local joints in here I have to try!
namida
Incredible recipes from a great show! I've made a handful of them. Top notch!
sammiii
interesting stories, but not many recipes my family would eat
laloot1
Not bad...typical Guy :c)Lots of good recipes though!
chachy
Great recipes that have been done on the show.
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