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The Runner's World Cookbook: 150 Recipes To Help You Lose Weight, Run Better, And Race Faster (2013)

by Joanna Sayago Golub(Favorite Author)

4.28 of 5 Votes: 2

ISBN

1623361230 (ISBN13: 9781623361235)

languge

English

genre

Food & Cookbooks

publisher

Rodale Books

review 1: Haha! Two down, four more to go! This cookbook was a gift from a friend when I mentioned my hunt for the Runner's World cookbook. I've very much enjoyed the range, scope, and nutritional information this book contains. Each recipe includes nutritional statistics (surprisingly lacking in many cookbooks) along with blurbs for every single recipe. Highly recommend! Especially the very first breakfast recipe - the super healthy muffins with just about every grain you can think of. Also very much enjoyed the chicken quina recipe.
review 2: Part of me thinks, "Most of this information is on the Internet somewhere. I could just look there for free." I can't bring myself to settle for that, though, when all of it is right here, neatly organized into this beautiful boo... morek.Reasons I will be buying this book:1. The charts and lists. It gives a easy comparison guide for different grains, fats, and proteins. 2. A basic whole grain pancake recipe, followed by two pages of batter and topping variations - most of which I would have never thought of on my own, and I experiment a lot. I can't wait to try the Speakeasy Special and the Sweet Southerner pancakes.3. Chicken Not Pie. As a loather of chicken pot pie, I appreciate a recipe that takes everything I would like about it and leaves out the rest.4. Steel Cut Oatmeal Risotto. This is an example of my favorite thing about this book - they took food I love and made in a slightly different way to make it new and interesting. less

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