Cake in just 20 minutes and without cooking!? Have you ever head of Anthill cake? No!? Probably you have another name for this cake or if you really ever heard of it, it time to try it! It easy and it’s delicious! Also, add whatever you like – nuts, raisins, natural jelly candy, etc.
Here in Latvia, we are using “Selga” classic sweet biscuits. Try to find a substitution. Are Graham crackers sweet? Is so – they will do!
Normally I would make half the size and without worms, candy and covered in chocolate. But this time it was Max’s cake from Max and Ruby. We had the Max and Ruby inspired birthday.
Anthill / Dulce de Lache cakeNo-Bake cake from my childhood memories
Ingredients
- 6 packages “Selga” biscuits (about 1 kg)
- 400 grams butter
- 2 can Dulce de Leche
- 100-200 grams poppy seeds (optional)
- grated dark chocolate (optional)
Directions
latvianmom.com
Ilze
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